Wasa Light Rye Crispbread, Rye Crackers, Non-GMO, Fat Free

Wasa Crispbreads: Simplify Your Snacking the Swedish Way

Wasa, the world's largest producer of crispbread, offers a unique snacking experience that combines simplicity, versatility, and wholesomeness. Starting with a few simple ingredients, Wasa Crispbreads deliver a hearty crunch and pair perfectly with your favorite toppings. Much larger than a regular cracker, Wasa Crispbread stands up to any topping, making it a sturdy canvas for all your culinary creations.

Baked to perfection for a satisfying crunch, Wasa Crispbreads are fat-free and a good source of fiber, providing a healthier alternative to bread or other snack crackers. Available in 10 varieties, these oven-baked crispbreads cater to diverse tastes and dietary preferences, allowing you to explore the endless possibilities of what's "Wasa-ble."

The Swedes, who are the world's largest consumers of crispbread, eat nearly 4 kilograms per capita annually. Wasa's largest markets outside Sweden are the other Scandinavian countries and Germany, closely followed by Poland, the Netherlands, France, and the USA, reflecting the growing global popularity of this versatile snack.

Owned by the Barilla Group since 1999, Wasa employs around 950 people and has production facilities in Filipstad, Sweden, Celle, Germany, and Hamar, Norway, in addition to its head office in Stockholm, Sweden. The company's name and branding are deeply rooted in Swedish heritage, with the Wasa name derived from an old Swedish word, "vase," meaning sheaf, and the stylized sheaf featured on the company's iconic crown-sheaf logo.

Wasa Light Rye Crispbread, a standout product in the Wasa range, starts with a few simple ingredients and is baked to perfection, delivering 18 grams of whole grains per serving and a hearty, satisfying crunch. Larger than a regular cracker, Wasa Light Rye Crispbread is sturdy enough to handle any topping, making it a versatile base for all your culinary creations.

Wasa Crispbreads are not just a snack, but a delicious breakfast option, a perfect base for a complete and wholesome lunch break, or a sweet and crunchy treat. The company is committed to environmental sustainability, ensuring that its crispbreads are produced in a carbon-neutral manner, allowing consumers to make a conscious choice for themselves and the planet.

Whether you're looking for a healthier alternative to bread, a sturdy platform for your toppings, or a versatile ingredient for your culinary adventures, Wasa Crispbreads offer a simple and delicious solution that combines the best of Swedish tradition with modern sensibilities.

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